The noodles "Home"

The noodles "Home"

Lineup:
-- 0.5 chicken
-- 400 mg. Flour
-- 1 egg
-- Greenery parsley and dill to taste
-- Salt, to taste

Boil until chicken, pour broth. Flour salt and mash with egg and water, steep zamesite fresh dough, let stand for 30 minutes. Then thinly roll, and turn dough into tube and finely cut. Broth podogreyte, fill in pots, vsypte noodles, place in oven and cook until noodles. Before filing put on the table in the pot every piece of chicken and sprinkle with herbs.